Asha Kawatra: search on Z-Library

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1

Nutritional composition of selected green leafy vegetables, herbs and carrots

G. Singh, Asha Kawatra, S. Sehgal

Journal:

Plant Foods for Human Nutrition

Year:

2001

Language:

english

File:

PDF, 54 KB

english, 2001

2

Effect of storage on nutritional composition of selected dehydrated green leafy vegetable, herb and carrot powders

G. Singh, Asha Kawatra, S. Sehgal, Pragati

Journal:

Plant Foods for Human Nutrition

Year:

2003

Language:

english

File:

PDF, 71 KB

english, 2003

3

Effect of storage time and preservatives on vitamin and pigment contents of canned tomato soup

Anjana Vashista, Asha Kawatra, Salil Sehgal

Journal:

Plant Foods for Human Nutrition

Year:

2003

Language:

english

File:

PDF, 59 KB

english, 2003

4

Nutrient composition of mint powder prepared from various drying methods

Sangwan, Anju, Kawatra, Asha, Sehgal, Salil

Journal:

Nutrition & Food Science

Year:

2012

Language:

english

File:

PDF, 114 KB

english, 2012

5

Hypolipidemic effect of pulse seed coats in rats

Nikita Sihag, Asha Kawatra

Journal:

Plant Foods for Human Nutrition

Year:

2003

Language:

english

File:

PDF, 71 KB

english, 2003

6

Effect of dietary fibre from cereal brans and legume seedcoats on serum lipids in rats

Monica Sharma, Asha Kawatra

Journal:

Plant Foods for Human Nutrition

Year:

1995

Language:

english

File:

PDF, 442 KB

english, 1995

7

Reduction of polyphenol and phytic acid content of pearl millet grains by malting and blanching

Archana, SALIL Sehga, ASHA Kawatra

Journal:

Plant Foods for Human Nutrition

Year:

1998

Language:

english

File:

PDF, 136 KB

english, 1998

8

Effect of frozen storage on nutritional composition of baby corn

Hooda, Santosh, Kawatra, Asha

Journal:

Nutrition & Food Science

Year:

2012

Language:

english

File:

PDF, 154 KB

english, 2012

9

Influence of depigmentation of pearl millet (Pennisetum gluacum L.) on sensory attributes, nutrient composition and in vitro digestibility of biscuits

Archana Rathi, Asha Kawatra, Salil Sehgal, Byron Housewright

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2004

Language:

english

File:

PDF, 206 KB

english, 2004

10

Nutritional evaluation of baby corn (zea mays)

Hooda, Santosh, Kawatra, Asha

Journal:

Nutrition & Food Science

Year:

2013

Language:

english

File:

PDF, 54 KB

english, 2013

11

Hypocholesterolemic effect of guargum in overweight adults

Asha Kawatra, A. C. Kapoor, S. Seghal

Journal:

Plant Foods for Human Nutrition

Year:

1991

Language:

english

File:

PDF, 264 KB

english, 1991

12

In-vitro digestibility and antinutrients as affected by soaking, dehulling and pressure cooking of chickpea ( Cicer arietinum ) varieties

Thapliyal, Priyanka, Sehgal, Salil, Kawatra, Asha

Year:

2014

Language:

english

File:

PDF, 2.99 MB

english, 2014

13

Effect of Isabgol husk supplementation on trace minerals (Zn, Cu, Mn) levels in adolescent girls

Asha Kawatra, C. M. Bhat, Asha Arora

Journal:

Plant Foods for Human Nutrition

Year:

1992

Language:

english

File:

PDF, 344 KB

english, 1992

14

Hypocholesterolemic effect of isabgol husk in overweight adults

Kawatra, Asha, Kapoor, A.C., Sehgal, S.

Journal:

Nutrition Research

Year:

1990

Language:

english

File:

PDF, 351 KB

english, 1990

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